Posts tagged Snacking
Today’s Alternative Snacking post is one for those with a sweet tooth, as it features Creighton’s Chocolaterie – an independent chocolaterie in Leighton Buzzard, owned by a mother and daughter team, who craft and sell their own beautiful chocolates and truffles.
Creighton’s has made it into my Alternative Snacking series as everything they sell is handmade, and though they use traditional methods and fine Belgian chocolate to create their artisan products, they pride themselves on making unique and unusual items that you won’t find anywhere else. Their packaging is also really well thought out and pretty, which is always a nice bonus.
I was lucky enough to receive three different bars and a selection of truffles from their collection to try, and will here share my thoughts on each.
Creighton’s sell a wide variety of fresh handmade truffles and chocolates, which can be purchased in various sized selection boxes from their website. I received a Quartet Taster Selection Box which contained these four chocolates; a Lemon Heart, Raspberry truffle, Champagne Heart, and Mocha Coffee truffle. Every single truffle was deliciously creamy with a very rich centre and fantastic flavour, but the Lemon Heart deserves a special mention. It has a smooth, white chocolate shell, packed full of fresh lemon ganache, and it is absolutely gorgeous. I savoured every little nibble and I’m not lying when I say it was one of the tastiest things I’ve ever eaten. I could eat a box full!
This bar was created in collaboration with fashion accessories brand Betty & Walter, and comes wrapped in a really lovely floral sleeve, designed by illustrator Lisa Levis. I chose this bar as I’m a fan of rose flavoured foods, but they’re hard to come by, and the combination of the rose and almonds sounded delicious. And it is. The chocolate is a very good quality milk chocolate which has a pleasing velvety texture, and the balance of rose oil is perfect. Too much and it can taste like perfume, but this bar gets it right as it is fairly subtle, but with just enough of a kick. The crunchy nibs of almond add an extra depth of flavour, but also texture, which ultimately make this bar a winner with me. Yum.
This Peanut Nutter bar is Creighton’s ‘grown-up’ equivalent of a peanut butter chocolate bar, and is one of their best-sellers. The bar consists of the same velvety milk chocolate as the Rose & Almond bar, but a little bit thicker, and is studded with crushed, roasted peanuts and sea salt. What I like about this bar is that the flavours combine perfectly, so you get a hit of saltiness, the creamy sweetness of the chocolate, and a taste of peanut all at once, which makes for a deliciously moreish bar. I could easily eat a whole one of these in one sitting!
This beautifully rich Freshly Ground bar consists of high quality dark chocolate, which is mixed with freshly ground coffee beans from a local coffee roasters. I’m not always a fan of coffee chocolate as it can taste quite synthetic, but the fact that this bar contains real coffee beans makes the flavour wonderfully authentic, and adds a slight crunch. The depth of flavour in this bar is incredible, and my mum, whose favourite chocolate is coffee chocolate, absolutely adores this bar. In fact, this bar is so good it won a gold star in the Great Taste Awards 2014, and it is well deserved.
Overall, Creighton’s range of chocolate is exceptionally high quality and delicious, and is far more exciting than what you’d find in the supermarket. They sell some really unusual flavours, including Liquorice Whip and Fizzy Cola, and their selection of handmade gifts, which features an edible chocolate box and chocolate tea set, is stunning. Check out their full range here.
PS. Have you seen my first Alternative Snacking post, featuring Leighton Brown crisps? If not, click here!
*These chocolates were sent to me by Creighton’s Chocolaterie for review purposes. All opinions expressed are honest and my own.*
I love a bag of salty crisps and a big bar of chocolate as much as the next person, but when it comes to snacking I’m always on the look out for something a little bit different, and a little bit healthier, that at the same time is slightly more satisfying than a piece of fruit or veg. As such, over the last few months I’ve been trying lots of different snacks, and I now have a few new favourites that I’ll be sharing with you over the coming weeks. All of the snacks are also vegetarian and/or vegan, and ethical – two of my favourite things when it comes to food!
Today’s recommended snack comes as a nice alternative to your average potato crisps. Leighton Brown are a British company, run by three friends, who create gourmet vegetable crisps. They pride themselves on using ethically sourced, natural ingredients, with no additives, and aim to provide high-quality luxury snacks, that are also affordable. Their range currently only features three flavours – Parsnip & Manuka Honey, Beetroot, Horseradish & Dill, and Sweet Potato, Cheese & Jalapeno – but they have more flavours coming soon, and I can’t wait to see the range grow.
Parsnip & Manuka Honey
Leighton Brown’s Parsnip & Manuka Honey crisps are made from British grown parsnips which, when combined with manuka honey, give the crisps a pleasant sweetness. However, the sweetness is balanced with a subtle spice and saltiness, which make these crisps incredibly satisfying and moreish. The crisps also have a lovely crunch (as do the other two flavours), that isn’t always present in vegetable crisps, which gets an extra thumbs up from me.
Beetroot, Horseradish & Dill
As you can see, these Beetroot crisps are made from both purple and orange beetroot, which not only looks great but tastes great too, as the flavour of the beetroot is very powerful. Crisps that don’t have much flavour always disappoint me, but these really get the tastebuds tingling with the warm tang of horseradish and the fresh herbiness of dill. Perfect for anyone with a savoury tooth.
Sweet Potato, Cheese & Jalapeno
These Sweet Potato, Cheese & Jalapeno crisps won a Gold Star in the Great Taste Awards in 2013, and I can see (and taste!) why. I have a soft spot for sweet potato so these were always going to be my favourite, but they’re so much nicer than I even dreamed they could be. The balance of cheese and jalapeno is just right, so they’re not too cheesy or too hot. Rather, the flavours mingle to create sweet and savoury perfection with a hint of heat. I love them!
Leighton Brown vegetable crisps are currently available in 130 delis, bars and coffee shops throughout the UK, so check out their interactive map to find out where to get them near you! You can also find them in Fenwick Newcastle and Selfridges.
*These Leighton Brown crisps were sent to me by Leighton Brown for review purposes. All opinions expressed are honest and my own.*